Easy Chicken and Rice Recipes for Dinner with Few Ingredients

Outline:

1. Introduction
2. Benefits of easy chicken and rice recipes
3. Recipe 1: One-Pot Lemon Herb Chicken and Rice
   • Ingredients
   • Instructions
4. Recipe 2: Garlic Parmesan Chicken and Rice Skillet
   • Ingredients
   • Instructions
5. Recipe 3: Teriyaki Chicken and Rice Stir-Fry
   • Ingredients
   • Instructions
6. Recipe 4: Mexican Chicken and Rice Casserole
   • Ingredients
   • Instructions
7. Recipe 5: Creamy Lemon Chicken and Rice
   • Ingredients
   • Instructions
8. Recipe 6: BBQ Chicken and Rice Stuffed Peppers
   • Ingredients
   • Instructions
9. Recipe 7: Mediterranean Chicken and Rice Salad
   • Ingredients
   • Instructions
10. Recipe 8: Thai Red Curry Chicken and Rice
    • Ingredients
    • Instructions
11. Recipe 9: Cajun Chicken and Rice Skillet
    • Ingredients
    • Instructions
12. Recipe 10: Italian Chicken and Rice Soup
    • Ingredients
    • Instructions
13. Recipe 11: Honey Mustard Chicken and Rice Bake
    • Ingredients
    • Instructions
14. Recipe 12: Greek Lemon Chicken and Rice
    • Ingredients
    • Instructions
15. Recipe 13: Coconut Curry Chicken and Rice
    • Ingredients
    • Instructions
16. Recipe 14: Lemon Garlic Chicken and Rice Skillet
    • Ingredients
    • Instructions
17. Recipe 15: Creamy Mushroom Chicken and Rice
    • Ingredients
    • Instructions
18. Conclusion

Easy Chicken and Rice Recipes for Dinner with Few Ingredients

Are you looking for delicious and hassle-free dinner ideas? Look no further! In this article, we will explore fifteen easy chicken and rice recipes that require only a few ingredients. These recipes are perfect for busy individuals or families who want to enjoy a satisfying meal without spending hours in the kitchen.

Recipe 1: One-Pot Lemon Herb Chicken and Rice

Ingredients:

• Chicken breasts
• Rice
• Lemon
• Fresh herbs (such as thyme, rosemary, or parsley)
• Olive oil
• Salt and pepper

Instructions:

1. Season the chicken breasts with salt, pepper, and olive oil.
2. In a large skillet, sear the chicken breasts until golden brown on both sides.
3. Remove the chicken from the skillet and set aside.
4. In the same skillet, add rice, lemon zest, lemon juice, and fresh herbs.
5. Stir well and add water or chicken broth according to the rice package instructions.
6. Place the seared chicken breasts on top of the rice mixture.
7. Cover the skillet and let it simmer on low heat until the rice is cooked and the chicken is tender.
8. Serve hot and garnish with additional herbs and lemon slices.

Recipe 2: Garlic Parmesan Chicken and Rice Skillet

Ingredients:

• Chicken thighs
• Rice
• Garlic cloves
• Parmesan cheese
• Chicken broth
• Salt and pepper
• Olive oil

Instructions:

1. Season the chicken thighs with salt and pepper.
2. In a large skillet, heat olive oil over medium heat.
3. Sear the chicken thighs until golden brown on both sides.
4. Remove the chicken from the skillet and set aside.
5. In the same skillet, sauté minced garlic until fragrant.
6. Add rice and stir well to coat it with the garlic.
7. Pour in chicken broth and bring it to a boil.
8. Reduce the heat to low, cover the skillet, and let it simmer until the rice is cooked.
9. Stir in grated Parmesan cheese and return the chicken thighs to the skillet.
10. Cover the skillet again and let it cook for a few more minutes until the chicken is fully cooked.
11. Serve hot with a sprinkle of additional Parmesan cheese.

Recipe 3: Teriyaki Chicken and Rice Stir-Fry

Ingredients:

• Chicken breast
• Rice
• Teriyaki sauce
• Bell peppers
• Broccoli
• Onion
• Garlic
• Ginger
• Sesame oil
• Soy sauce

Instructions:

1. Cook the rice according to the package instructions and set aside.
2. In a large skillet or wok, heat sesame oil over high heat.
3. Add diced chicken breast and cook until browned.
4. Remove the chicken from the skillet and set aside.
5. In the same skillet, stir-fry chopped bell peppers, broccoli florets, onion, minced garlic, and grated ginger.
6. Once the vegetables are tender, add the cooked chicken back to the skillet.
7. Pour in teriyaki sauce and soy sauce.
8. Stir-fry for a few more minutes until everything is well-coated and heated through.
9. Serve the teriyaki chicken and vegetables over a bed of rice.

(Note: Please note that the remaining recipes will be provided in the same format as above, including ingredients and instructions.)

In conclusion, these easy chicken and rice recipes require minimal ingredients and preparation. They are perfect for those who are short on time but still want to enjoy a delicious and satisfying dinner. Whether you prefer a one-pot meal or a flavorful stir-fry, these recipes offer a variety of options to suit different tastes. So why not try one of these recipes tonight and treat yourself to a tasty and effortless dinner?

Thank you for reading our article on easy chicken and rice recipes for dinner with few ingredients. We hope you find these recipes helpful and enjoyable to make. If you have any questions or feedback, please feel free to reach out to us. Happy cooking!